Additives

Magnesium Chloride (E511): What It Is and Is It Safe?

Safe Firming Agent / Mineral Salt

Magnesium salt used as a firming agent and coagulant, particularly in tofu making (nigari). Also provides a source of dietary magnesium. Safe at food levels.

Category: Firming Agent / Mineral Salt
Typically used in: Tofu, beer, mineral waters, baby formula
Regulatory status: Approved EU/USA/UK

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E509 Safe Calcium Chloride View additive E516 Safe Calcium Sulphate View additive E518 Safe Magnesium Sulphate View additive E520 Moderate Aluminium Sulphate View additive E522 Moderate Aluminium Potassium Sulphate View additive E498 Safe Partial Polyglycerol Esters View additive

Products

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Magnesium Chloride (E511): What It Is and Is It Safe?

Related additives

Products containing Magnesium Chloride

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