Additives
Hydrochloric Acid (E507): What It Is and Is It Safe?
Safe
Acidity Regulator
Produced naturally in the stomach. Used to adjust acidity during food processing. Any residual amounts are neutralised. Generally safe at food use levels.
- Category
- Acidity Regulator
- Typically used in
- Beer, gelatine production, glucose syrups
- Regulatory status
- Approved EU/USA/UK
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Products
Products containing Hydrochloric Acid
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