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Additives

Monosodium Tartrate (E335I): What It Is and Is It Safe?

Safe Acidity Regulator / Stabiliser

The mono-acidic sodium salt of tartaric acid (NaHC4H4O6). Used as an acidity regulator and stabiliser. Tartrate is naturally derived from grape processing. Completely safe at food use levels.

Category
Acidity Regulator / Stabiliser
Typically used in
Confectionery, jams, margarine, some bakery products
Regulatory status
Approved EU/USA/UK

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Products

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