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Additives

Montan Acid Esters (E912): What It Is and Is It Safe?

Safe Glazing Agent

Esters derived from montan wax, a mineral wax extracted from lignite (brown coal). Used as a glazing and surface-finishing agent on confectionery, some fresh fruit, and as a component of food-contact wax coatings. Applied in very thin layers. Not digestible; passes through the body. Considered safe by EFSA at food use levels.

Category
Glazing Agent
Typically used in
Confectionery surface coatings, glazed fruit, chewing gum, food-contact wax formulations
Regulatory status
Approved EU/UK.

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