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Additives

Polyglycerol Esters of Fatty Acids (E475): What It Is and Is It Safe?

Safe Emulsifier · Emulsifier

Esters of polyglycerol and fatty acids. Used as emulsifiers to improve texture in fats, oils, and baked goods. Generally considered safe by EFSA.

Category
Emulsifier — Emulsifier
Typically used in
Margarine, baked goods, confectionery, whipped toppings
Regulatory status
Approved EU/USA/UK

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