Additives
Polyoxyethylene (40) Stearate (E431): What It Is and Is It Safe?
Limited risk
Emulsifier
Synthetic emulsifier. Related to the polysorbate family. Limited food use. At high doses in animal studies some polysorbate-related compounds showed effects on gut microbiome. Generally considered safe at normal food levels.
- Category
- Emulsifier
- Typically used in
- Bread improvers, some confectionery coatings
- Regulatory status
- Approved EU/UK. Limited use.
- Concerns flagged
-
Gut-microbiome effectsInflammation link
Sources
Where this comes from
- EFSA (2015) — Re-evaluation of polyoxyethylene sorbitan esters (E 432–436) as food additives – related polysorbate family https://efsa.onlinelibrary.wiley.com/doi/abs/10.2903/j.efsa.2015.4152
Products
Products containing Polyoxyethylene (40) Stearate
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