Additives
Gellan Gum (E418): What It Is and Is It Safe?
Safe
Gelling Agent / Thickener · Thickener
Microbially produced gum with excellent gelling properties. EFSA and FDA consider it safe.
- Category
- Gelling Agent / Thickener — Thickener
- Typically used in
- Dairy products, confectionery, sauces, plant-based milks
- Regulatory status
- Approved EU/USA/UK
Scrannr flags Gellan Gum automatically when you scan a barcode.
Related
Related additives
Products
Products containing Gellan Gum
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